Egg-free baking - 11 simple cooking recipes

Everyone loves homemade cakes, but not everyone can eat egg products. Then baking without eggs will come to the rescue. The delicacy is no less delicious. Our selection contains the most interesting and delicious options.

Chocolate cake without eggs and milk

The dessert is soft, airy and moist.

Ingredients:

• flour - 230 g;
• vegetable oil - 60 ml;
• instant coffee - 0.5 tsp;
• cocoa - 4 tbsp. spoons;
• water - 190 ml;
• lemon juice - 1 tbsp. a spoon;
• salt;
• sugar - 190 g;
• vanilla sugar;
• soda - 1 teaspoon.

Cooking:

1. Mix soda with salt. Sprinkle with flour. Add cocoa. Mix.
2. Pour vegetable oil into sugar. Pour coffee, pour water with juice. Beat. All products must dissolve.
3. Pour the flour mixture into a liquid mass. Beat.
4. Preheat the oven. The temperature will need 180 degrees. Oil the mold. Sprinkle with flour. Pour the dough. Bake 2/3 hours.

Corn Flour Allergy Recipe

If many products are contraindicated to you or stick to a diet, and the soul requires sweets, then allergy baking will come to the rescue. Simple, but very tasty, from which no one can come off.

Ingredients:

• salt;
• cornmeal - 110 g;
• soda - 0.6 tsp slaked;
• icing sugar - 65 g;
• banana - 1 pc.;
• water - 50 ml;
• vegetable oil - 75 ml.

Cooking:

1. The dough is cooked very quickly, so the first thing to do is to put the oven on top (180 degrees).
2. Hands tear a banana. Sprinkle with powder. Turn on the blender. Beat.
3. Pour oil into the water. Boil. Pour flour. Beat.
4. Mix the two mixes. Beat. To salt. Pour soda. Stir.
5. Pour into the form. Place in the oven for half an hour.

Egg-free Blueberry Muffin

Prepare a delicious, unique dessert that turns out to be delicate and deliciously beautiful.

Ingredients:

• blueberries - 110 g;
• wheat flour –310 g;
• potato starch - 1 tbsp. a spoon;
• butter - 110 g;
• citric acid - 0.5 tsp;
• sugar - 190 g;
• soda - 0.5 tsp;
• sour cream - 11 tbsp. spoons.

Cooking:

1. Put the oil in the microwave. Melt. Add sugar. Beat.
2. Pour in sour cream. Beat. Pour blueberries. Stir.
3. Mix soda with lemon and starch. Mix. Combine with flour. Send to liquid mass. Mix.
4. To heat the oven. It will take 180 degrees.
5. Take the molds. Place the dough. Send bake. It will take half an hour.

Simple manic whip up

The famous cake can be made on the test without eggs. Treat yourself to a healthy dessert.

Ingredients:

• semolina - 1 cup;
• strawberries - a handful of frozen;
• kefir - 240 ml;
• salt - 0.4 tsp;
• sugar - 90 g;
• cocoa - 2 tbsp. spoons;
• refined oil - 120 ml;
• baking powder - 2 tsp;
• cornmeal - 1 cup.

Cooking:

1. Pour semolina into sugar. Pour in oil. Pour kefir. Stir. Set aside for half an hour.
2. Sprinkle cornmeal. To salt. Pour baking powder. Stir and knead the dough. If you do not like the taste of cornmeal, then without prejudice to the recipe it can be replaced with the usual wheat flour.
3. Divide the mass into two parts. First, pour cocoa. Stir. Pour dark dough into the mold, spread the strawberries on top. Pour in the second mass.
4. Send to a hot oven (180 degrees). Bake for half an hour.

Sweet cookies with sour milk

Make sweet egg-free pastries. This is a good option for those who follow a healthy lifestyle.

Ingredients:

• oat flakes - 260 g;
• icing sugar - 30 g;
• dates - 160 g;
• vanillin;
• walnut - 110 g walnut;
• lemon juice;
• sunflower oil - 2 tbsp. spoons;
• soda - a pinch;
• sour milk - 110 ml.

Cooking:

1. Pour dates with water. They should become soft. Slice. Try to grind so that small pieces are obtained.
2. Crush the nuts. Mix chopped foods. Fall asleep with oatmeal. Mix.
3. Pour lemon juice into the soda. Pour in vegetable oil. Pour in sour milk. Mix. Add vanillin. Add icing sugar. Mix. You can not use this ingredient if you want to get a completely dietary product.
4. Mix two masses. Knead. Insist. The mass will be dense.
5. Form blanks. Arrange on a baking sheet. Send to the oven. The temperature at this point should be 175 degrees.
6. Bake a quarter of an hour.

Banana and Nut Baking

The baking is obtained with an amazing exotic aroma.

Ingredients:

• cinnamon - 0.5 tsp;
• banana - 3 pcs.;
• walnuts - 50 g;
• flour - 180 g;
• salt;
• sugar - 90 g;
• baking powder - 1.5 teaspoons;
• vegetable oil - 125 ml.

Cooking:

1. Mash banana pulp with a fork. Sprinkle with sugar. Pour in oil. Stir.
2. Pour flour into cinnamon. To salt. Mix with baking powder. Place banana puree. Stir.
3. Add nuts to the mass. Submit to the form. Bake for half an hour in an oven (180 degrees).

Sponge cake without eggs in a slow cooker

This technique has firmly entered into many families, so we offer you a dessert that is very easy to cook in a slow cooker.

Ingredients:

• flour - 225 g;
• soda - 1 teaspoon of quenched vinegar;
• milk - 240 ml;
• vegetable oil;
• sugar - 190 g.

Cooking:

1. Pour in milk sugar. Beat.
2. Pour soda and flour. Beat.
3. Oil the bowl. Pour in mass.
4. Set the "Baking" mode. Time - 2/3 hours.

Simple kefir pie

Kefir baking without eggs is tender and airy. Products will be found at home with any hostess.

Ingredients:

• soda - 1 tsp slaked;
• kefir - 480 ml;
• apple - 2 pcs.;
• granulated sugar - 1 cup;
• flour - 460 g;
• vegetable oil - 3 tbsp. spoons.

Cooking:

1. Before you start cooking, keep yogurt for a couple of hours outside the refrigerator. Pour sugar. Pour in oil. Beat.
2. Pour soda. Stir. Sprinkle with flour.Beat.
3. Pour the resulting mass into a mold coated with oil. Let stand for a quarter of an hour.
4. Peel apples. Cut into pieces. Lay out on the surface of the dough. Squeeze lightly.
5. Bake in the oven. It will take half an hour. 180 degree mode.

Egg-free curd muffins

Baking from cottage cheese without eggs is magnificent and delicious. No different from ordinary egg muffins.

Ingredients:

• margarine - 130 g;
• semolina - 0.5 cups;
• cocoa - 2 tbsp. spoons;
• kefir - 490 ml;
• cottage cheese - 0.5 packs;
• flour - 0.5 cups;
• soda - 1 tsp slaked;
• sugar - 0.5 cups.

Cooking:

1. Lightly heat the kefir. Do it carefully, otherwise it will fold. Fall asleep with semolina. Add soda. Mix.
2. Pour sugar (half the norm). Melt the margarine. To mix. Fall asleep with flour. Add cocoa. Mix.
3. Take special molds. Fill with dough, which should not fill more than half of the form.
4. Grind cottage cheese with sugar. Roll up balls. Place in the center of the molds.
5. Cover with dough. Bake a quarter of an hour in a well-heated oven. (180 degrees).

Leaning brushwood on mineral water

During fasting, please the household with a delicious treat.

Ingredients:

• sparkling water - 240 ml;
• vegetable oil - 450 ml;
• flour - 440 g;
• icing sugar - 50 g;
• sugar - 1 tsp.

Cooking:

1. Flour pour soda. Sprinkle with sugar. Mix. Knead a dense mass.
2. Take a rolling pin. Roll into a layer.
3. Now you need a special knife that is designed for pizza. Cut into rectangles. The length is needed about five centimeters, and the width is about two. In the center, make an incision. Pass each end through the hole to create a wavy workpiece.
4. Hot oil. Place part of the blanks. Soak until a rosy color appears.
5. To get it. Place on a napkin, excess fat should be absorbed.

Whip up lemon pie

If you follow the figure, then this variation will be ideal for you.

Ingredients:

• soda - a pinch;
• water - 240 ml warm;
• lemon - 1 pc.;
• salt - a pinch;
• flour - 1 cup;
• sugar - 1 cup brown;
• olive oil - 6 tbsp. spoons.

Cooking:

1. Pour soda into the salt. Pour into flour. Add sugar (1 tablespoon). Stir.
2. To fill with water. Add oil. Knead the dough. Set aside for half an hour.
3. Peel the lemon. Chop the pulp. Mix with sugar.
4. Dough split. Roll out one half. Put in the form. Spread lemon filling. Roll out the second piece of dough. Cover the filling. Pinch the edges.
5. Take a toothpick. Pierce the surface.
6. Send to the oven (180 degrees). Bake for half an hour.