Lush pancakes on kefir - 9 recipes for cooking

Kefir pancakes are healthy and easy to prepare. It is obtained tender and airy with the help of yeast, soda or baking powder. The article contains the most successful cooking options. Choose the recipe for lush fritters on kefir that you like best.

Lush pancakes on kefir - a basic recipe

By changing the amount of sugar in the composition, you can make sweet pancakes or do without this ingredient at all.

To make your pancakes exactly, knead the dough thick. If you make liquid, then you get pancakes. Fry pancakes is necessary only in large quantities of oil.

Ingredients:

• sugar - 70 g;
• kefir - 500 ml;
• sunflower oil;
• salt;
• egg - 2 chicken;
• soda - 1 teaspoon;
• flour - 320 g.

Cooking:

1. To make pancakes tasty, use premium flour. Sift.
2. Pour baking soda. To distribute.
3. Pour kefir into a saucepan.
4. Heat up. This process should be treated very responsibly, if overheated, the mass will coagulate.
5. Pour the eggs into the bowl.
6. Add sugar. To salt.
7. Beat. In the process, a homogeneous and magnificent state of mass should be achieved.
8. Combine with kefir. Stir.
9. Introduce the flour.
10. Stir.
11. The dough turned out correct if the mass slowly drains from a spoon.
12. It is better to use a frying pan, which has a thick bottom.
13. Heat up.
14. Pour in oil. To warm.
15. Scoop the dough with a large spoon.
16. Pour into the bottom of the pan. At one time, 3-4 pancakes will fit.
17. To fry.
18. Flip over.
19. When each side gains a golden color, then the pancakes are ready.

No eggs added

Kefir fritters without eggs turn out magnificent, airy and easy. They have a pleasant aroma. A good option to treat the whole family to a delicious breakfast dish.

Ingredients:

• soda - 1 teaspoon;
• kefir - 320 ml;
• sugar - 85 g;
• lemon;
• flour - 470 g;
• frying oil.

Cooking:

1. Pour kefir into the bowl.
2. Throw soda.
3. Stir. Set aside for five minutes.
4. Squeeze the juice from the lemon. Mix.
5. Add sugar.
6. Stir.
7. Pour in flour.
8. Take a silicone spatula. Mix.
9. Pour oil into the pan. To heat up.
10. Put a large spoonful of pancakes.
11. To fry.

With yeast

To cook lush pancakes with yeast, you need to spend more time cooking, compared to pancakes on soda. But the result will definitely please you, because they will surely turn out magnificent, fragrant and ruddy.

Ingredients:

• kefir - 230 ml;
• salt;
• frying oil;
• egg - 1 large;
• flour - 225 g;
• yeast - 12 g pressed;
• sugar - half a tbsp. spoons.

Cooking:

1. Lightly heat the kefir.
2. Throw the yeast, stir.
3. Introduce the flour. Mix.
4. Cover with a lid. Set aside in heat.
5. In an hour, the mass will rise.
6. Pour in the egg.
7. To salt.
8. Add sugar. Stir.
9. Set aside for half an hour.
10. Put the pancakes on a frying pan in which oil was poured in advance.
11. Fry.

With apples

Preparing lush pancakes with kefir and apples is very simple. Use sour varieties of apples and you will get a delicious delicacy with a slight acidity. Good breakfast option.

Ingredients:

• egg - 2 large;
• flour - 8 tbsp. spoons with peas;
• frying oil;
• sugar - 30 g;
• salt;
• apple - 2 pcs.;
• soda - half a teaspoon;
• kefir - 360 ml.

Cooking:

1. Take the container. Need with high sides, which is easy to beat.
2. Add salt.
3. Beat. A mixer or blender will help.
4. Pour kefir. Stir.
5. Add soda.
6. Stir.
7. Now, in order for the delicacy to succeed, you must endure seven minutes. During this time, the soda will be extinguished, and the pancakes will turn out magnificent.
8. Heat a frying pan with oil.
9. Put small ladle pancakes.
10. Fry.

With cherry sauce

These pancakes always come out lush and airy. They will bring pleasure and delight with an amazing cherry flavor.

Ingredients:

• salt;
• flour - 260 g;
• vanilla;
• butter - 55 g;
• yeast 15 g pressed;
• egg - 2 chicken;
• starch - 1 teaspoon;
• kefir - 240 ml;
• water - 3 tbsp. spoons;
• sugar for dough - 75 g;
• cherry - 160 g;
• sugar for sauce - 55 g;
• sunflower oil.

Cooking:

1. Crumble yeast into the bowl.
2. Pour kefir. So that the products do not turn out flat, you should use high-fat kefir. A prerequisite for an ideal result is the room temperature of the fermented milk product.
3. Pour in the eggs.
4. Pour sugar (1 tbsp. Spoon).
5. To salt. Mix. It is enough to use a whisk. If you use a mixer, the dough will not keep its shape and spreads over the pan.
6. Add flour.
7. Pour in sunflower oil.
8. Mix. There should be no lumps.
9. Set aside. The mass must come up.
10. Cooked cherries must be seedless.
11. Pour in water.
12. Heat the pan. Pour in sugar that remains.
13. Add butter. Mix.
14. When the liquid in the pan foams, put cherries. Quench a quarter of an hour.
15. Fall asleep starch. Sprinkle with vanilla. Mix.
16. Cool. The sauce is ready.
17. Stir the dough. Insist eight minutes.
18. Heat the pan. Pour in oil.
19. Spoon the dough. Move to the pan.
20. Fry on both sides.
21. Put on a plate. Pour over the sauce.

Read also:fritters on water - recipe

Lush kefir pancakes with banana

A wonderful, incredibly tasty dish with a spicy aroma and bananas, which is pleasant to all family members.

Ingredients:

• refined oil - 6 tbsp. spoons;
• ripe banana - 1 pc.;
• nutmeg;
• low fat kefir - 250 ml;
• cinnamon;
• egg - 1 chicken;
• flour - 360 g;
• sugar - 1 tbsp. a spoon;
• apple bite - 1 tbsp. a spoon;
• baking soda - half a teaspoon.

Cooking:

1. Slice the banana pulp. We need small cubes.
2. Pour in sugar. You don’t have to add a lot. If the banana is sweet, then you can do without sugar.
3. Knead with a crush. It is necessary to achieve a state of liquid gruel.
4. Pour in the egg.
5. Beat.
6. Pour in kefir, which has room temperature.
7. Mix.
8. Pour in flour. Beat.
9. Fall asleep spices. Mix. You get a viscous, thick mass.
10. Pour soda that is quenched with vinegar.
11. Stir.
12. Spread on a hot frying pan with oil with a spoon.
13. To fry.

With the addition of cottage cheese

Thanks to the mixture of cottage cheese and kefir, the delicacy is lush, porous and light.

Ingredients:

• salt;
• egg - 2 pcs.;
• frying oil;
• sugar - 85 g;
• kefir - 240 ml;
• flour - 10 tbsp. spoons;
• soda - 5 g;
• ground tangerine crusts - 5 g.

Cooking:

1. Pour sugar into a bowl.
2. To salt.
3. Pour in the eggs.
4. Beat. You should get a homogeneous state.
5. Pour kefir into a separate bowl. Place the curd.
6. Knead.
7. Pour the egg into the resulting mixture.
8. Stir.
9. Pour soda with flour.
10. Add ground tangerine crusts.
11. Knead the dough.
12. Cover with a lid.
13. To leave.
14. Take a large spoon.
15. Scoop up the mass.
16. Distribute in a pan.
17. To fry.
18. Done, when the pancakes acquired a golden hue on both sides.

Baking powder with baking powder

Cooking kefir pancakes is very simple. This is a quick and easy way.

Ingredients:

• baking powder - 2 tsp;
• kefir - 260 ml;
• sunflower oil - 3 tbsp. spoons;
• flour - 230 g;
• sugar - 45 g;
• egg - 1 pc.;
• salt.

Cooking:

1. Kefir leave in advance in the room. Necessarily needed room temperature.
2. Pour in the egg.
3. To salt.
4. Add sugar.
5. Beat.
6. Pour soda, then flour.
7. Mix.
8. Allow to stand for four minutes. Do not mix anymore.
9. Pour oil into the pan.
10. To heat up.
11. Gather mass with a spoon.
12. Put in a pan.
13. To fry. The color should be golden.
14. Flip over.
15. Fry.

With raisins

These pancakes belong to the popular Russian cuisine. This is a very simple recipe that has a special taste due to the addition of raisins.

Ingredients:

• sugar - 2 tbsp. spoons;
• raisins - 2 tbsp. spoons;
• sunflower oil - 120 ml;
• egg - 2 chicken;
• flour - 160 g;
• kefir -250 ml.

Cooking:

1. Put raisins in a mug.
2. Pour boiling water.
3. Leave for an hour.
4. Take the whisk. Beat sugar and eggs.
5. Pour baking powder, then flour.
6. Pour kefir. Stir.
7. Drain the raisins.
8. Move to the dough. Stir.
9. Set aside for half an hour.
10. Pour oil into the pan.
11. Spoon the pancakes with a spoon.
12. To fry.