Baking with honey always turns out to be tasty, fragrant and beautiful. Therefore, today we will bake a honey pie, which, unlike a honey cake, cooks much faster. Simply mix the ingredients and put in the oven. If desired, you can soak the finished cake with any cream, for example, custard or sour cream.

A simple honey cake recipe in the oven

Honey cake is a delicious treat, but it takes a lot of time and effort to cook. But there is an alternative to such a dessert - this is a honey cake with a soft and pleasant texture. You can bake it not only with walnuts, but also with any dried fruit.

Ingredients:

  • 155 ml of sour cream and the same for cream;
  • 135 ml of honey;
  • two chicken eggs;
  • half a cup of granulated sugar;
  • 110 g walnuts;
  • 175 g of flour;
  • two spoons of sweet powder.

Cooking method:

  1. First of all, to a foamy state, shake the eggs with sand. Then pour the honey and sour cream, stir the composition until the honey sweetener is completely dissolved.
  2. Mix the flour with a spoon of soda and combine with the liquid mass. The dough should not get too thick.
  3. After, add chopped nuts to the base and bake a cake in the form of 40 minutes (temperature - 180 ° C).
  4. We cut the finished cake in half, make a layer of cream based on sour cream and powder, sprinkle the surface with the remnants of sweet powder.Before serving, we cool the dessert so that it can soak. Https: //www.youtube.com/watch? V = 2F2QWRpM2OQ

Based on kefir

Honey cake can be baked on the basis of any dairy product, whether it is natural yogurt, sour cream or even kefir.

Ingredients:

  • 165 g flour;
  • 135 g of sweet sand;
  • 120 ml of kefir;
  • two eggs;
  • two tablespoons of honey (if liquid, then three);
  • raisins.

Cooking method:

  1. Like any other similar dessert, we begin to prepare this one by freeing the eggs from the shell and whipping them with sugar.
  2. Then we fill in a spoonful of soda, pour in honey, kefir and once again mix everything well.
  3. It remains only to sift the flour, add it to the total mass together with raisins and mix.
  4. We pour the dough into the mold and send it to the oven for half an hour (temperature - 180 ° C).

Option for fasting

If someone tells you that lean honey pie cannot be tasty, then show him this recipe. And better, treat with a ready-made dessert.

Ingredients:

  • three tablespoons of honey;
  • a glass of hot water;
  • four tablespoons of sweet sand;
  • a pound of flour;
  • a glass of raisins;
  • half a glass of walnuts;
  • half a glass of lean oil.

Cooking method:

  1. Pour raisins with water and set aside.
  2. In a hot pan, pour four tablespoons of sweet sand. As soon as the granules melt, pour a glass of warm water and stir the composition until caramel is obtained.
  3. Now we pour the melted honey and oil into it, pour half the flour and a spoon of the cultivator. Stir the composition and then fill in the remaining flour. The dough should turn out like a pancake.
  4. Mix raisins with a spoon of flour and send to the dough along with crushed walnuts.
  5. Bake the cake for 45 minutes (temperature - 180 ° C).

Honey cake in a multicooker

Today, in almost every kitchen you can see such a miracle technique as a slow cooker. Any mistress sooner or later wonders what can be baked in her. And you can bake anything in it. And even our honey pie.

Ingredients:

  • three eggs plus one for cream;
  • 175 g sugar plus three tablespoons for cream;
  • 265 g flour plus two tablespoons for cream;
  • four lodges of melted butter;
  • 180 g walnuts;
  • three tablespoons of honey;
  • 245 ml of milk;
  • vanilla.

Cooking method:

  1. Beat eggs and sugar until fluffy, then pour the melted butter and honey, beat the ingredients with a mixer.
  2. Pour the flour with a spoon of soda and send the dough into the multicooker bowl. Set the option “Baking” for an hour.
  3. At this time, we will prepare a custard. Stir eggs, sugar, vanilla and flour until smooth. Pour milk into a separate stewpan and heat on a fire, then pour the egg mass and cook the cream until thickened.
  4. As soon as our cake is ready, we cool it, then cut it into three parts, saturate each cake with custard and sprinkle with chopped nuts. We also apply cream on the surface of the dessert.
  5. To decorate, take an ordinary cookie from the store, chop it into crumbs and sprinkle our dessert. Https: //www.youtube.com/watch? V = -rj9tT1XqDQ

With sour cream

Honey cake is one of the most delicious and simple desserts, however, many housewives believe that baking such a cake is troublesome at home. But there is another option for the preparation of this delicacy, which does not require much effort and time from you.

Ingredients:

  • 265 ml of kefir;
  • 185 g semolina;
  • 175 g of sand plus a spoon for cream;
  • two tablespoons of honey;
  • three chicken eggs;
  • 145 g flour;
  • raisin raisins;
  • three tablespoons of sour cream (20%).

Cooking method:

  1. Pour semolina into the bowl, pour kefir, mix and leave for 20 minutes to make the semolina swell.
  2. Pour raisins with water and also give him time to stand.
  3. In another container, break the eggs and beat them with sugar until it is completely dissolved.
  4. Then we combine the egg mass with semolina, put honey, pour a spoonful of soda and sifted flour, mix, put raisins. In order for the dried fruits to be evenly distributed over the dough and not to drown in it, they must be mixed with flour.
  5. We send the dough into the oven for 35 minutes (temperature - 180 ° C).
  6. We take out the finished cake and give it time to cool.
  7. Mix the sour cream with a sweetener and coat the cake with the finished cream.For great juiciness, it can be cut into two cakes and soaked in cream. We decorate the dessert with walnuts.

Apple Filled

Honey cake can be prepared with any filling, for example, apple.

It is interesting:cheesecake in a slow cooker - recipe

Ingredients:

  • two apples;
  • 245 g of flour;
  • two eggs;
  • teaspoon ground ginger;
  • teaspoon of cinnamon;
  • 0.5 teaspoon ground cloves;
  • two tablespoons of honey;
  • 155 ml of olive oil;
  • 145 g cane sugar.

Cooking method:

  1. We take all the dry seasonings, add a little soda and flour, mix.
  2. In another bowl, beat the eggs with honey, sweet sand and butter.
  3. Then we connect the two masses and put in the resulting composition apple slices, peeled.
  4. We fill out the dough form and put in the oven for an hour (temperature - 180 ° C).
  5. Ready cake can be decorated with whipped cream.

Jewish honey pie "Lekah"

As you know, Jews celebrate the New Year in September. On this day, honey and apples are necessarily present on their table so that the coming year will be kind and rich. Also for this holiday they bake a honey cake "Lekah".

Ingredients:

  • 175 g rye flour;
  • 75 sweet sand;
  • one orange;
  • a glass of liquid honey;
  • 0.5 teaspoon ground ginger;
  • 1 teaspoon cinnamon;
  • two tablespoons of refined oil;
  • two chicken eggs.

Cooking method:

  1. We take deep dishes, pour flour, ginger, cinnamon, sweet sand and a little soda into it.
  2. From an orange you will need juice and grated zest.
  3. In another container, mix honey, butter and beaten eggs.
  4. In spicy flour we make a deepening and pour the sweet mixture there. Mix, then pour in the juice and put the orange zest. Mix again.
  5. Bake a cake for 40 minutes (temperature - 180 ° С) By tradition, the finished Lekakh honey pie is wrapped in foil and aged for one to two days. Such a treat will turn out to be more aromatic, with a rich taste. Https: //www.youtube.com/watch? V = TUzC4l9lXwE

Cooking in milk

Another honey pie recipe that deserves attention is a milk dessert.

Ingredients:

  • 155 ml of honey;
  • one large egg;
  • 85 g of sweet sand;
  • 125 ml of milk;
  • half a packet of butter;
  • 265 g of flour;
  • 1 teaspoon of cinnamon and soda.

Cooking method:

  1. For the test, you need to melt honey and oil, this can be done in the microwave.
  2. Then we mix the melted ingredients with sugar and drive in an egg. Shake well and pour in non-cold milk.
  3. Gradually fill the flour with soda and cinnamon, send the dough into the form and bake the cake for 45 minutes (temperature - 170 ° C).

Delicious and easy to prepare honey pie will surely please you and your loved ones. Try the suggested recipes and create your own, because the scope for imagination is simply incredible!

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