Strawberries with cream is the best delicacy that has been invented for the thousand-year history of desserts. Berry is ideal for starting the day or ending a romantic evening.
Material Content:
Whipped cream strawberries
A strawberry dessert with whipped cream is a great way to keep you alert and fit. This delicious and healthy treat will appeal to both children and adults.
Cooking takes only 10 minutes.
You will need:
- strawberries 200 g;
- whipped cream 50-80 g;
- shortbread cookies 100 g;
- granulated sugar 1 tsp.
Step-by-step instruction:
- Wash the berries, remove the tails, cut into large slices.
- Grind shortbread cookies.
- Put strawberries and 50 g of sand crumbs in prepared containers.
- Mix granulated sugar and cream, whisk for 5 minutes.
- Put whipped cream on strawberries.
- Sprinkle with remaining sand crumbs.
Tip: you can buy ready-made whipped cream in a spray can, then the cooking process will be reduced.
Berry dessert with gelatin
Another simple strawberry cream dessert is berry jelly, reminiscent of pudding.
You will need:
- strawberries 250 g;
- milk 200 ml;
- cream 200 ml;
- gelatin 9 g;
- granulated sugar 4 tbsp. l
How to cook:
- Pre-soak gelatin for 25-30 minutes in ½ cup cold boiled water.
- Wash strawberries, grind with a mixer to a mushy state.
- Pour sugar into the pan, pour cream and milk, bring to a boil over low heat.
- To simmer, not allowing boiling, 5-7 minutes.
- Remove from heat, slowly add gelatin, mix until it is completely dissolved and a uniform mass is formed.
- Add strawberry puree, mix.
- Pour into plates, refrigerate for 2-3 hours.
Before serving, you can decorate with mint leaves.
Treats made from strawberries, cream and cookies
If you are waiting for guests, and there are 15 minutes left, you can prepare a berry dessert with cookies. The recipe is very simple and does not require any culinary skills.
Ingredients:
- strawberries 200 g;
- cream 350 ml;
- butter 2 tbsp. l .;
- cookies 5 pcs.;
- powdered sugar 3 tbsp. l .;
- vanillin 1 packet;
- syrup to taste.
Cooking process:
- Crumble cookies, crumb size to taste.
- Melt the butter, mix with 1 tbsp. l powdered sugar and crushed cookies.
- Beat cream, 2 tbsp. l powdered sugar and vanilla sugar.
- Chop the strawberries or cut them into medium slices (optional).
- Lay dessert in layers in a bowl: a mixture of cookies and butter, berries, cream. Repeat layer.
- Place the strawberries with cream in the refrigerator for 1 hour.
Before serving, you can pour in syrup, or garnish with slices of berries and cookies.
Strawberry Creamy Mousse
This recipe is good for a quiet, relaxing evening at the end of the work week.
Required Products:
- strawberries 500 g;
- cream 35% fat 1 tbsp .;
- powdered sugar 5 tbsp. l .;
- rum or cognac (by preference) 1 tbsp. l .;
- marmalade 2 tbsp. l
Step-by-step preparation:
- Wash the strawberries, cut the ponytails, chop in mashed potatoes with a mixer or a fork.
- Add rum, insist 15 minutes.
- Beat cream, combine with strawberry puree.
- Add icing sugar, mix.
- Garnish with ground marmalade.
Serve slightly chilled.
Cake "Strawberry with cream"
No holiday is complete without a cake.
A multi-layer dessert is traditionally served at all celebrations - weddings, anniversaries, birthdays and name days. Cake is firmly one of the most beloved delicacies. So much so that in 2011, International Cake Day was established. It is celebrated on July 20.
In order to prepare a delicious berry dessert, you need 2-3 hours of free time and the following ingredients.
To prepare the dough:
- eggs 4 pcs.;
- condensed milk 600 g;
- flour 1.5 cups;
- baking powder dough 2 tsp;
- poppy 3 tbsp. l .;
- vanillin 1 packet;
- butter 1 tsp
For filling:
- strawberries 1 kg;
- granulated sugar 250 g;
- gelatin 12 g;
- white rum 2 tbsp. l;
- cream of 35% fat content of 500 ml;
- powdered sugar 2 tbsp. l;
- vanillin 2 tbsp. l
Cooking method:
- Soak gelatin in ½ cup with cold water.
- Mash strawberries with a fork, add granulated sugar, mix, leave until sugar is completely dissolved.
- Separate berry puree from strawberry juice.
- Add gelatin in mashed potatoes, place in the cold for 45-60 minutes.
- Add white rum to strawberry juice.
- Prepare a cake pan.
- Beat eggs at maximum mixer speed, slowly add condensed milk. Reduce the speed and slowly add flour, baking powder, poppy seeds, vanillin to the finished mixture in the indicated sequence. Put baking paper on the bottom of the baking dish and grease with butter. Pour the dough into the mold. Bake for 50-60 minutes in a preheated oven at 180 ° C. Cut the finished biscuit into 3 thin cakes.
- Beat pre-chilled cream with powdered sugar and vanilla sugar until a thick, dense cream is obtained.
- Assembly of the cake. Soak the cake in syrup, put on the dish with the soaked side up. Fold half the strawberry puree and the third part of the creamy mousse onto the cake. Soak the second cake, put the soaked side down, put the second half of the mashed potatoes and one more part of the cream. The third cake should also be soaked in syrup and laid with the soaked side down. Top with the rest of the whipped cream.
- Cool, garnish with whole strawberries and ready-made whipped cream.
Cooking insanely tasty treats is very simple, the main thing is to have a desire and adhere to recommendations when performing actions.
