Burger buns - 8 home-made recipes

Burgers are tasty but not healthy food. Housewives came up with burger bun recipes, the methods for which preparation are presented in the selection of our article.

Burger buns, like at McDonald's

This recipe is for those who like gatherings at McDonald's, where everything is yummy, from lettuce leaves to fragrant sliced ​​pickled cucumbers. Children will not even notice the difference in the preparation of the butter component.

Cooking requires:

Butter	Milk	Dry yeast	Warm water	Eggs	Salt, sugar	Flour	Sesame
2 tbsp. l	1 cup	1 sachet	2 tbsp. l	3 pcs.	Taste	3 cups	Approximately

1. The first step is to warm the milk to a boil, then cool.
2. At this time, you can mix yeast, water and sugar with salt. The components are well mixed and left for 5-10 minutes. The mixture will begin to foam and acquire the consistency of a cream.
3. Butter, milk, egg and a mixture with yeast are added. Mixes, sprinkles flour and salt. Stir well for a while. The dough should be slightly sticky, but elastic. After kneading, remove and transfer to a greased bowl. The dough is covered and infused for 2.5 hours.
4. As a result, the dough is rolled into a thick layer of at least 3 cm. Circles of the desired size are cut from it. The rest of the dough is collected, rolled out again, circles are made again. Do this until the dough ends.
5. The baking sheet is covered with parchment greased with oil. The buns are stacked and sent to the preheated oven to a golden hue.
6. It is only necessary to cut the rolls, and make hamburgers.

Noteworthy: rolls can be stored in a dry place for about three days. The dough can be stored by placing it in the freezer.

Recipe from Andy Chef

A distinctive feature of buns is the potatoes in the composition. It gives juiciness and piquancy.

Cooking requires:

Potatoes	Butter	Wheat flour	Sugar, salt	Pressed yeast	Eggs	Sesame
450 g	30 g	360 g	Taste	10 g	2 pcs.	Approximately

1. Potatoes should be cooked until ready. Dry the potatoes and crush in mashed potatoes. And keep part of the water in a separate container.
2. Flour, salt, sugar, yeast are mixed together. After added some water from potatoes, butter and one egg. Stirred and set aside for an hour.
3. The dough is kneaded and divided into 9-10 pieces. Semi-finished products are formed from the pieces, which are smeared with yolk, sprinkled with sesame seeds and sent to the preheated oven until ready.

Potato based

This recipe is similar to the previous one, but has nothing to do with it. The taste of this test is unusual and fresh.

It is required:

Cream	Flour	Yeast	Water	Sugar, salt	Mashed potatoes	Eggs	Butter
55 g	350 g	1 PC.	50 ml	Taste	120 g	1 PC.	50 g

1. First of all, you should peel and wash the potatoes. After it is boiled and mashed.
2. While the mash cools down, you can make a dough. For this, yeast, sugar, salt and water are mixed. This mixture is left for 20 minutes in a warm place.
3. And only after this time it will be necessary to mix dough, mashed potatoes, flour and eggs. Knead the dough for at least 8 minutes, and then form into buns of the required size.
4. Now it remains to bake products in the oven.

Black Burger Buns

Multi-colored muffin is gaining popularity, most of all people like black buns for burgers. Cooking them is not so difficult.

For these products you will need:

Flour	Butter	Sunflower oil	Yeast	Milk	Salt, sugar	Sesame	Dye
350 g	50 g	1 tbsp. l	5 g	230 g	Taste	Approximately	Approximately

1. Flour is poured into a separate bowl, heated milk and sunflower oil are poured. After that, dry yeast, salt and sugar are poured. It mixes well, after which dye is added. The dough is put off for half an hour in a warm place.
2. After 30 minutes, the dough is kneaded to such an extent that it stops sticking to your hands. After it is covered and left for another 20 minutes.
3. When the dough is suitable, it will be possible to form buns from it. It is divided into parts of the desired size and rounded.
4. Buns are moved to a baking sheet, oiled and sprinkled with sesame seeds. And then they go to the oven until ready.

Baking from Jamie Oliver

Making buns is very simple, even if this is the recipe for the great Jamie Oliver.

Nothing unusual is required for this:

Milk	Eggs	Water	Butter	Yeast	Salt, sugar	Sesame
130 g	3 pcs.	150 g	50 g	10 g	Taste	Approximately

1. It is required to take a bowl, add 2 eggs to it and beat. Ghee is poured into the eggs, and water goes there too. It is again mixed, and sugar and salt are poured.
2. Warm milk and yeast are poured into a separate container. It mixes well and merges into the previous bowl after 10 minutes.
3. A thick dough is kneaded, which is formed into buns of the desired size.
4. Products are laid out on a baking sheet, smeared with yolk and sprinkled with sesame seeds. Then you can bake.

No yeast

Yeast is an important component of baking, but without this ingredient it is possible to cook delicious pastries.

This will require:

Flour	Sugar, salt	Water	Soda	Eggs	Vegetable oil	Sesame
2.5 tbsp.	Taste	250 ml	Paul tsp	1 PC.	Taste	Approximately

1. Milk is heated, flour, sugar, salt and soda are added to it. One egg and water are driven in there. Mix well and leave for 25 minutes.
2. The dough is kneaded to a steep state, so as not to stick to your hands. Buns of the desired size are molded from it, which are placed on a baking sheet.
3. The baking sheet is greased with oil, and the buns are sprinkled with sesame seeds. The rolls are sent to the oven until ready.

For mini burgers

This idea will surprise and impress people of all ages.

It should be prepared as follows:

Flour	Yeast	Milk	Salt, sugar	Eggs	Butter	Sesame
400 g	1 package	300 ml	Taste	2 pcs.	50 g	Approximately

1. First you need to cook the dough. Mix flour, yeast, milk. The bowl is covered and sent to a warm place for an hour.
2. After pouring flour, salt, sugar. Ghee is poured in and an egg is driven in. The dough is kneaded to a steep state. It is divided into pieces of the right size, which are placed on a baking sheet.
3. It remains to grease the rolls with yolk, sprinkle with sesame seeds and send to the oven until cooked.

Burger Brioche Bun

Brioche burger bun is incredibly tender and tasty.

At the same time, it is easily prepared at home as follows:

Water	Milk	Yeast	Sugar, salt	Eggs	Flour	Butter	Sesame
1.5 tbsp.	3 tbsp. l	2 tsp	Taste	2 pcs.	3.5 tbsp.	2.5 tbsp.	Arbitrarily

1. The liquid ingredients are heated and then mixed with yeast. To them are added eggs, salt, sugar. Flour is also poured there. Ghee is poured into the end. Everything is well mixed and sent to a warm place for an hour.
2. The dough is kneaded to a tight state so as not to stick to your hands, it is divided into balls of the desired size. Balls are shaped like buns. They are placed on a baking sheet, greased with yolk or butter and cooked in the oven.

All of these recipes are suitable for chefs who are not afraid to mess with the dough.

There are many fast foods that you sometimes want to treat yourself to. But only good housewives can cook these dishes so that they become healthy and tasty in filling. Proven recipes will always help with this.