Trends penetrate all spheres of our life. Cooking was no exception. Fashion trends turn everyone usual ice cream for dessert is black, and sweet Nutella is replaced by colored paste, as if made from tears of a unicorn.
Today we have compiled a collection of the most unusual gastronomic trends. Will they take root or not, time will tell. The strongest will win this battle - the product to which the choice of consumers will fall!
Material Content:
- 1 Black ice cream versus regular
- 2 Pasta "from the tears of a unicorn" or the usual Nutella?
- 3 Plain vs. Rainbow Bread
- 4 Classic anti-iced coffee waffle
- 5 Milkshake vs. huge top milkshake
- 6 Plain and black croissants
- 7 Classic anti-roll ice cream
- 8 Pancakes against colored pancakes
- 9 Classic macaroons versus macaroons as unicorns
- 10 Colored donuts
- 11 Burrito vs Sushi Burrito
- 12 Classic noodles versus squash
- 13 Plain water versus black
Black ice cream versus regular
The pioneer in the production of black ice cream was one of the small New York cafes called “Morgenstern`s”. There, this unusual product was made by adding to ice cream. coconut ash. Everything is simple: the shell is peeled from the coconut, and then burned in the oven. The taste was not particularly affected by this supplement.
The idea was picked up by other manufacturers. In domestic cafes, most often for making black ice cream they add a little activated carbon. The Japanese opted for black sesame seeds. True, the dessert in the Land of the Rising Sun from this is obtained not black, but gray. In cafes of other countries, in addition to the products listed, they put unusual ice cream in licorice, prunes, cuttlefish ink.
Pasta "from the tears of a unicorn" or the usual Nutella?
The most popular culinary trend of recent times is color Sweet pasta for cookies or bread. Judging by the shade, it is as if made from tears of a unicorn. Achieving this color mixing is easy. To do this, food colorings are added to the cheesecake cream, after dividing the total mass into several portions. And then gently mix the servings of the cream in different colors. It looks very beautiful. But supporters of classic food prefer this trend. delicious chocolate nutella.
Plain vs. Rainbow Bread
But even such a paste for cooking mods was not enough. And they decided to create rainbow bread. Actually a good idea for those who have children. Kids will definitely like such bread. But ordinary bread, of course, is unlikely to replace such a refinement.
Classic anti-iced coffee waffle
For many of us, our cup of coffee is a good way to cheer up, tidy up our thoughts. Therefore, the use of this drink has become a special ritual. Each person creates his own coffee ceremony. The latest innovation among coffee lovers is a drink poured into an ice cream waffle cone.
Milkshake vs. huge top milkshake
Consumer desires are becoming more sophisticated. So it’s not surprising that ordinary milkshake increasingly can be seen here in such an unusual way. Such beauty is a pity!
Plain and black croissants
In black croissants, as in similar ice cream, add Activated carbon. Therefore, they are considered more useful. Black croissants are especially fond of detox supporters.
Classic anti-roll ice cream
This trending product differs from regular ice cream in its form only. But this did not stop becoming ultra-popular ice cream in the form of rolls.
Pancakes against colored pancakes
Proponents of modern trends will surely be satisfiedpancakes baked in "unicorn" colors. Typically, pancakes are served stacked with each other and smeared with sweet cream.
Classic macaroons versus macaroons as unicorns
Ordinary macaroons are colorful round cakes. The space between the two parts is filled with delicious cream. Trends are not spared and these cookies, which are now often made in the shape of unicorns.
Colored donuts
If you compare colored donuts with regular ones, then they are also more suitable for children. The colors are very bright! But for many, classic pastries still remain more appetizing.
Burrito vs Sushi Burrito
Burrito called the dish that came to us from Mexico. Various ingredients are wrapped in a tortilla: vegetables, meat, spices. In fact, a burrito resembles an ordinary shawarma.
Modern chefs have decided to mix this dish with sushi. And that’s what happened.
Classic noodles versus squash
The choice of modern fans of healthy lifestyle - squash "noodles". Good alternative! That's just you will not be fed for long.
Plain water versus black
Manufacturers do black water adding a special humic complex to it. That is why the product becomes black. Water does not lose its benefits from this.
So, what kind of food would you choose - classic or trendy? Do you think fashionable culinary innovations are worth it to prefer their classics? Share in the comments.
